A beloved Indian delicacy, Gulab Jamun is a soft, melt-in-your-mouth dessert, made from milk solids (khoya) and flour, deep-fried to a golden-brown perfection. These warm, pillowy dumplings are then soaked in a fragrant sugar syrup, infused with rose water, cardamom, and saffron, creating a rich, aromatic, and indulgent flavor.
Served warm or chilled, Gulab Jamun is the perfect way to end any meal, offering a delightful balance of sweetness, softness, and subtle floral notes.
Allergen Information: Contains Dairy (D), Gluten (G). Prepared in a kitchen that handles nuts, mustard, sesame, and other allergens.
🔥 A classic, indulgent, and irresistible Indian sweet treat! 🔥
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