A simple yet flavorful Indian classic, Potato Bhaji features soft, fluffy potatoes, cooked with a fragrant blend of mustard seeds, turmeric, curry leaves, and mild spices. This dish is lightly sautéed to bring out the natural sweetness of the potatoes, while the spices add a warm, earthy depth of flavor.
Perfect as a side dish or a light snack.
Allergen Information: Contains Mustard (Mu), Sulphites (Su). Prepared in a kitchen that handles gluten, dairy, nuts, and other allergens.
🔥 A comforting, mildly spiced dish that’s perfect for any occasion! 🔥
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