A comforting North Indian classic, Aloo Paratha is a crispy, golden flatbread, stuffed with a flavorful mixture of spiced mashed potatoes and cooked on a hot griddle (tava) with butter or ghee for a deliciously crisp, flaky texture.
The potato filling is infused with aromatic Indian spices, including cumin, coriander, garam masala, and a hint of chili, giving it a warm, slightly spicy, and earthy flavor. Served with a side of cooling yogurt, tangy pickles, or fresh mint chutney, Aloo Paratha is a satisfying and hearty meal any time of the day.
Allergen Information: Contains Gluten (G), Dairy (D), Mustard (Mu), Sulphites (Su). Prepared in a kitchen that handles nuts, sesame, and other allergens.
🔥 A crispy, buttery, and spice-infused stuffed flatbread that’s perfect for any meal! 🔥
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