Our Lamb Samosas feature a crispy, golden-brown pastry shell, generously filled with tender, spiced minced lamb. The rich, savory filling is slow-cooked with aromatic Indian spices, including coriander, cumin, garam masala, and a hint of chili, ensuring a deep, well-balanced flavor in every bite.
Encased in a flaky, crunchy pastry, these samosas are fried to perfection, creating the ideal contrast between crispiness and the juicy, flavorful lamb inside. Served with a side of tangy tamarind chutney or cooling mint dip, they offer the perfect combination of spice, crunch, and indulgence.
Allergen Information: Contains Gluten (G), Eggs (E). Prepared in a kitchen that handles nuts, dairy, mustard, and other allergens.
🔥 A rich, spiced, and crispy treat, perfect for lamb lovers! 🔥
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